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Diet in childhood linked to blood vessel damage in teenage years 10 January 2024 Diets high in calories, fat and sugar in childhood can cause damage to blood vessel function, known to heighten the risk of early heart attacks and strokes, as early as adolescence according to research funded by the British Heart Foundation (BHF). The team behind the University of Bristol-led study, published in the British Journal of Nutrition today [10 January], say their findings highlight the importance of healthy eating habits throughout life to protect heart health.
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