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Programme structure: Geography with Innovation (MSci) - what's running in 2021/22

Please note: you are viewing unit and programme information for a past academic year. Please see the current academic year for up to date information.

This Integrated Master's programme has been designated as type III: Professional in accordance with the QAA descriptors for Master's programmes. Please see the Regulations and Code of Practice for Taught Programmes for further information on this type of programme.

Please note that the BSc awarded to students who exit after the third year is not accredited.

Unit name Unit code Credit points Status Faculty of Arts Category Teaching Block
Creativity and Innovation INOV30001 10 Mandatory TB-1
Transdisciplinary Group Project 3: Doing something completely new INOV30003 40 Mandatory TB-4
New Venture Creation INOV30004 10 Mandatory TB-2
Select 60 credit points from the following:
Sea Level past, present and future GEOG30008 20 Optional TB-1
Geographies of the Bioeconomy GEOG30030 20 Optional TB-1
Geographies of Food GEOG30011 20 Optional TB-2
Geographies of the Anthropocene GEOG30012 20 Optional TB-2
Catchment Science: Hydrology, Ecology and Management GEOG30013 20 Optional TB-2
Ice and Ocean in the Global Carbon Cycle GEOG30014 20 Optional TB-2
Environmental Risks, Management and Policy GEOG30015 20 Optional TB-2
Future Climates GEOG30016 20 Optional TB-1
Extreme Climates GEOG30028 20 Optional TB-1
Migration and Development GEOG30018 20 Optional TB-2
Ethnicity, Class and Housing in the City GEOG30020 20 Optional TB-2
Geographic Data Science GEOG30021 20 Optional TB-1
Geographies of Fashion and Style GEOG30027 20 Optional TB-2
Water Governance and Management GEOG30024 20 Optional TB-1
Critical Political Ecologies of Extraction and Conservation GEOG30029 20 Optional TB-1
Geography with Innovation (BSc)   120      

Progression/award requirements

Unit Pass Mark for Undergraduate Programmes:

  • 40 out of 100 – for level C/4, I/5 & H/6 units
  • 50 out of 100 – for level M/7 units

For details on the weightings for classifying undergraduate degrees, please see the Agreed Weightings, by Faculty, to be applied for the Purposes of Calculating the Final Programme Mark and Degree Classification in Undergraduate Programmes.

For detailed rules on progression please see the Regulations and Code of Practice for Taught Programmes and the relevant faculty handbook.

Please refer to the specific progression/award requirements for programmes with a preliminary year of study, the Gateway programmes and International Foundation programmes.

Exit awards

All undergraduate degree programmes allow the opportunity for a student to exit from a programme with a Diploma or Certificate of Higher Education.

  • To be awarded a Diploma of Higher Education, a student must have successfully completed 240 credit points, of which at least 90 must be at level 5.
  • To be awarded a Certificate of Higher Education, a student must have successfully completed 120 credit points at level 4.

Integrated Master's degrees may also allow the opportunity for a student to exit from the programme with an equivalent Bachelor's degree where a student has achieved 360 credit points, of which 90 must be at level 6, and has successfully met any additional criteria as described in the programme specification.

The opportunities for a student to exit from one of the professional programmes in Veterinary Science, Medicine, and Dentistry with an Award is outlined in the relevant Programme Regulations (which are available as an annex in the Regulations and Code of Practice for Taught Programmes).

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