Professor Dale Southerton
BA, PhD
Current positions
Professor in Sociology of Consumption and Organisation
School of Management - Business School
Contact
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Research interests
The core focus of my research is the study of consumption, its role in organizing everyday lives and its significance in processes of societal change. My research has made contributions to a number of critical debates. (1) My early work explored the role that consumption plays in forging senses of identity, community, belonging and social distinction. (2) I have led on a number of research projects that explored the changing contemporary home, domestic spaces and technologies, with a particular interest in the relationship between materiality, innovation and everyday social practices. A key concern is how resource intensive practices come to be taken-for-granted as normal (i.e. processes of normalization) (3) A further focal area of my work has been the changing temporal organization of daily life, developing theories focused on the coordination of people and of social practices. This research explores senses of time pressure, the speeding up of daily life, and how both time and consumption are ‘mobilised’ in accounts of societal problems. (4) A further feature of my work has been comparative analysis, examining the changing patterns of consumption across European and North American societies.
While these four areas of my research remain important, much of my recent focus has been on sustainable consumption. Here, my work has explored the synergies and tensions between different disciplinary-based theoretical understandings and applications of consumption; developed critiques of ‘consumer behavior’ in policy framings of sustainability; extended a focus on food consumption as a critical substantive challenge for sustainability; and has begun to develop new theoretical lenses (through theories of practice) for understanding processes of social change with respect to the relationships between production and consumption systems. I am particularly interested in shifting modes of provision (i.e. how goods and services are provisioned by the state, the market, through households and inter-personal relationships, and by civil society groups), and the potential of such shifts for both reducing the resource-intensity of everyday lives and the capacity for tackling issues around social inequality and well being.
I welcome all enquiries for Postgraduate and Postdoctoral research supervision that connect with my research interests above.
Projects and supervisions
Research projects
ESRC Centre for Sociodigital Futures
Principal Investigator
Role
Co-Investigator
Managing organisational unit
School of Sociology, Politics and International StudiesDates
01/05/2022 to 30/04/2027
Relink: Research to construct knowledge, raise awareness and reduce digital vulnerabilities in connected homes
Role
Co-Investigator
Managing organisational unit
School of Management - Business SchoolDates
01/08/2019 to 01/08/2023
Thesis supervisions
Understanding flight free travel
Supervisors
An empirical study of the factors influencing UK consumer attitudes towards package free shopping and behavioural intention under different contextual scenarios.
Supervisors
Community Supported Agriculture
Supervisors
Platformised Food Future? Appropriating Food Platforms and Reconfiguring Food Consumption in Everyday Life
Supervisors
Publications
Recent publications
01/01/2023Towards Sustainable Consumption: Reflections on the Concepts of Social Loading, Excess and Idle Capacity
Consumption, Sustainability and Everyday Life
Time Use Surveys, Social Practice Theory, and Activity Connections
British Journal of Sociology
What Future for the Sociology of Futures? Visions, Concepts and Methods
Sociology
Methodological innovations and challenges of research on digitally connected homes: an introduction
Digital Creativity
Special section: Digital platforms and sustainable food consumption transitions
Sustainable Production and Consumption