A first-class service means a quality product
At Langford Abattoir, quality is more than a standard - it’s a commitment. We take pride in delivering a professional and meticulous slaughter service that meets the needs of smallholders, farmers and local businesses. Our focus on quality extends to every aspect of our operations, from humane animal handling to precise processing techniques.
Our team of skilled professionals bring years of experience in the meat trade, ensuring that each carcass is processed to the highest standard. By adhering to stringent guidelines set by the Food Standards Agency, Freedom Foods and the Soil Association, we guarantee safety, consistency and excellence in every product.
We also invest in ongoing training and state-of-the-art facilities to ensure that our processes align with the latest advancements in the industry. This dedication to quality not only benefits our customers but also serves as a benchmark for veterinary students learning about food production and safety.
When you choose Langford Abattoir, you can trust that your animals will be treated with the utmost care and respect, resulting in superior-quality products that reflect the high standards of our facility.
