University of Bristol ranked 56th in the world for its impact on people and the planet

The University of Bristol has been recognised globally for its commitment to making the world a healthier, greener and better place in the Times Higher Education (THE) Impact Ratings 2026, placing 56th overall and joint seventh in the UK.

This marks a significant rise from 2025, when the University was placed just outside the top 100. 

The ratings assess how universities around the world contribute to the United Nations’ Sustainable Development Goals (SDGs), spanning environmental responsibility, social impact, and sustainable growth. 

More than 1,600 universities were analysed as part of this year’s assessment. 

This year’s strong performance reflects the breadth of sustainable activity taking place across the University in research, education, campus operations and partnerships. 

The University performed particularly well in SDG 11: Sustainable Cities and Communities, ranking 6th best in the world.  

Research underpins this success, with The Planetary Urban Sciences Lab (+LAB) bringing together researchers from across disciplines to better understand how cities are changing and how they can become more sustainable, particularly as urban populations continue to grow.  

Closer to home, around 82% of staff journeys are made by walking, cycling, public transport or car sharing. The University also continues to support the regional economy, spending more than £45 million annually with suppliers based in the West of England. 

The University ranked 14th globally for SDG 12 (Responsible Consumption and Production) and SDG 15 (Life on Land), highlighting its strength in environmental sustainability and resource management. 

The University has continued to support a circular economy and reduce waste through initiatives such as the Re-Store scheme, which has seen nearly 800 items of office furniture being reused, saving an estimated £92,000 and diverting almost 14 tonnes of waste. Around 19 tonnes of electronic equipment have also been redirected for reuse, while food-related initiatives have reduced food waste in catered halls by 23%. 

Sustainable procurement practices are also expanding, with whole-life costing and responsible sourcing increasingly integrated into purchasing decisions. 

Protecting and improving nature across campus is supported by a long-term biodiversity strategy, with regular monitoring helping habitats to thrive.  

Across the University, sites are supporting these efforts. The Botanic Garden plays a key role, caring for important plant collections, including rare and threatened species from the South West. At Fenswood Farm, research into low-carbon farming and wildflower initiatives is helping to support local ecosystems. 

The campus tree app, which maps more than 4,900 trees, encourages students, staff and visitors to explore and connect with the natural environment. 

Professor Michele Acuto, Pro Vice-Chancellor (Global Engagement), said: “This is a fantastic result for the University and a testament to the commitment of our community to sustainability and making the world a better place. 

“Ranking 56th in the world, and as high as 6th in key areas, reflects the real impact of our work in addressing global challenges and supporting the UN Sustainable Development Goals.”