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Unit information: Biomolecular Archaeology in 2013/14

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Unit name Biomolecular Archaeology
Unit code CHEM30000
Credit points 10
Level of study H/6
Teaching block(s) Academic Year (weeks 1 - 52)
Unit director Professor. Evershed
Open unit status Not open
Pre-requisites

None

Co-requisites

None

School/department School of Chemistry
Faculty Faculty of Science

Description including Unit Aims

Intended Learning Outcomes

  • Appreciation of different types of biomolecules encountered in the archaeological record and their relative usefulness (proteins, resins, animal fats, waxes, etc.)
  • Understanding of how biomolecular and isotopic signatures can be used to characterise degraded archaeological fats
  • Familiarity with the biomolecular finger-prints of some common types of commodities encountered in the archaeological record
  • Hands-on experience of the analytical protocols involved in the extraction and analysis of organic residues from archaeological pottery
  • Theoretical understanding and practical experience of the technique of gas chromatography
  • Appreciation of the various challenges (e.g. contamination; degradation) specific to the analysis of degraded organic residues
  • Ability to interpret mass spectra of biomolecules commonly encountered in archaeological pottery

Teaching Information

One two-hour lecture a week. One-week practical session led by postgraduate student(s), to include preparation, analysis (via gas chromatography and gas chromatography/mass spectrometry) and interpretation of organic residues extracted from archaeological pottery.

Assessment Information

Students will assessed by a practical report (summative 100%)

Reading and References

  • Dudd, SN & Evershed, RP. Direct demonstration of milk as an element of archaeological economies. Science 282: 1487-81 (1998).
  • Evershed, RP. Biomolecular archaeology and lipids. World Archaeology 25: 74–93 (1993).
  • Evershed, RP. et al. Identification of animal fats via compound specific δ13C values of individual fatty acids: assessments of results for reference fats and lipid extracts of archaeological pottery vessels. Documenta Praehistorica 29: 73-96 (2002).
  • Evershed, RP. et al. Chemistry of archaeological animal fats. Accounts of Chemical Research 35: 660-668 (2002).

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