Contents

1 Monosaccharides

Natural products -digitoxin, kanamycin, salicin, glucose, sucrose, mannose

1.1 Nomenclature

1.2 Structure and conformation of monosaccharides

2 Protecting Groups

What is a protecting group?

2.1 For alcohols

2.2 For thiols

2.3 For amines

2.4 For diols

2.5 For amino alcohols

2.6 For carbonyls

2.7 For carboxylates

3 Reactivity

3.1 Alcohols

3.2 Carbonyls

3.3 Glycoside formation - 4 x 1,2 regioisomers

3.4 Formation of 'stable' activated glycosides and their use in Glycoside formation

4.0 Synthetic Examples

4.1 Synthesis of glycosidic portion of Calicheamicin

4.2 Library synthesis of Di and Tri-saccharides




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